| Model |
Dhani 1 Deck 1 Tray Electric Pizza Oven |
| Type |
Thermostat (Analog Control) |
| Tray Size |
16″ × 24″ (Approx. 400 × 600 mm) |
| Temperature Range |
50°C – 300°C |
| Heating Type |
Electric Heating Elements |
| Temperature Control |
Adjustable Thermostat |
| Power Supply |
220–240V, Single Phase |
| Power Consumption |
3.0–3.2 kW |
| Body Material |
Stainless Steel |
| Chamber Material |
Aluminum/SS Baking Chamber |
| Door Type |
Tempered Glass Viewing Door |
| Heating Control |
Independent Top & Bottom Heating |
| Application |
Pizza, Bread, Cookies, Cakes, Pastries, Garlic Bread, Buns |
| Suitable For |
Bakery, Café, Restaurant, Hotel, Fast Food Outlet, Cloud Kitchen |
The Dhani 1 Deck 1 Tray Electric Pizza Oven (Thermostat Model) is a compact and efficient commercial baking oven designed for pizzerias, cafés, bakeries, restaurants, and cloud kitchens. Equipped with a heavy-duty analog thermostat, it allows accurate temperature control for consistent baking results. The oven features separate upper and lower heating elements, ensuring uniform heat distribution for perfectly baked pizzas, garlic bread, cookies, buns, pastries, and other bakery products. Its stainless steel body, insulated chamber, and tempered glass viewing window provide durability, energy efficiency, and easy monitoring during baking. Thermostat-controlled models commonly provide adjustable temperature control up to approximately 300–400°C, depending on configuration.
