Description
- Type: Floor Model
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Compartments: 2
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Body Material: Stainless Steel
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Pan Material: Food Grade Stainless Steel
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Heating Type: Electric
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Voltage: 220V
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Frequency: 50 Hz
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Temperature Control: Adjustable Thermostat
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Control Panel: Front Mounted
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Usage: Food Warming / Hot Holding
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Design: Heavy-duty with sturdy legs
The 2 Compartment Bain Marie Floor Model is a reliable and efficient solution for keeping food warm and ready to serve in commercial kitchens, hotels, restaurants, and catering setups. Designed with high-quality stainless steel, this machine ensures durability, hygiene, and long-lasting performance.
It features two spacious compartments that allow you to store and maintain different food items at the ideal serving temperature without overcooking or drying them out. The floor-standing design provides stability and ease of use, making it perfect for buffet setups and continuous service operations.


